20230610-1157. I actually almost vacuumed up a whole bag of potato chips, which is gluten free from Costco, where we really don’t visit frequently. I had to read the ingredients and found the the bags of chips that I really wanted had either canola oil or soybean oil.
I would like to eat chips flavored with spices, vinegar, jalapeño, and other exotic ingredients, such as onion and chives, lemon and lime. But once again, the ingredients are using CHEAP vegetable oils instead of extra virgin olive oil, which is by far the “healthiest” oil to consume.
Hello Flynn, nice, and good luck!